Turfgrass Science News

By Dominic Christensen

Turfgrass species are often planted to revegetate roadsides after construction, especially in cities and urban areas. This article highlights the rationale for use of individual species along roadsides, their advantages, and disadvantages in Minnesota or in regions with a similar climate.

Tuesday, July 9, 2019 - 12:00pm

There is a lot of “buzz” about bee lawns lately, especially with the new law that Minnesota recently passed that will provide grants for homeowners to provide bee habitat. There is a great opportunity coming up to learn concrete ways to support bee pollinators in your yard.

Wednesday, June 26, 2019 - 9:45am

Check out our team’s latest efforts in educating the public about our work!  We have three articles, several podcasts and two public outreach events.

Sunday, June 23, 2019 - 8:15pm

By Nicole Mihelich

Rhizomes are an important physiological feature for many turfgrasses, and thus may be a trait deserving of more focus to cool-season turfgrass breeding and improvement. These specialized stems can store sugars, water, and nutrients, allowing for resilience and competitiveness when filing in a lawn, and also when facing seasonal temperature and moisture variation and environmental stresses. Additionally, formation and interlocking of rhizomes is thought to be helpful when harvesting and transplanting thick mats of vegetation in sod production.

Thursday, June 20, 2019 - 9:45am

By Dominic Petrella

Most golf course putting greens in Minnesota are comprised of creeping bentgrass and annual bluegrass, but other turfgrass species may be suitable alternatives.  The University of Minnesota turf research program has investigated the use of fine fescue grasses on putting greens, as these are seen as a low-input option compared to creeping bentgrass putting greens.  However, under certain circumstances, a greater amount of inputs may be required, such as herbicide to control weeds that may diminish the low-input attribute.

Monday, June 17, 2019 - 9:45am

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